The easiest chicken pork adobong tuyo recipe

The easiest chicken pork adobong tuyo recipe
Pork Adobo is one of the favorite dishes of the Filipinos. It has sometimes been considered as the unofficial national dish in the Philippines especially the Pork Adobo Recipe. One dish that you can see in every dining table of every Filipino family.
Cuisine: European Dishes
Ingredients
  • 1kg Pork Belly / Liempo
  • 2bulb Garlic
  • 6pcs Bay Leaf
  • 1tbsp Whole Peppercorn
  • 1tbsp Dried Chili
  • 50ml Soy Sauce
  • 50ml Vinegar
  • Oil for cooking
  • Salt and Pepper to taste

 

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: