Sweet Corn Fritters with HomeMade Red Curry Paste Thai Style • Tod Mun Kao Paok

Sweet Corn Fritters with HomeMade Red Curry Paste Thai Style • Tod Mun Kao Paok
Cuisine: Asian Dishes
Cook time: 
Total time: 
Ingredients
  • 250 g. Raw sweet corn
  • ¼ tsp. Salt
  • ½ tsp. Sugar
  • ½ tbsp. Homemade Red curry paste
  • 5 tbsp. Crispy flour
  • 150 ml. Cold water
  • 5 pcs. Kaffir lime leaves
  • ½ tsp. Fish sauce
  • Vegetable oil
  • 🟡Dipping sauce
  • 2.5 tbsp. Vinegar
  • 1 tbsp. Water
  • 2 tbsp. Sugar
  • ¼ tsp. Salt
  • Chili flake
  • Roasted peanut
Nutrition Information
Serving size: 2

 

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