How To Make Crispy Fried Fish with Tamarind Sauce Recipe

How To Make Crispy Fried Fish with Tamarind Sauce Recipe
Cuisine: Asian Dishes
Cook time: 
Total time: 
Ingredients
  • 1 whole Tilapia fish
  • 60 g. Tamarind
  • ½ cup boiling water
  • 50 g. Palm sugar
  • 80 g. Sugar
  • 10 pcs. Chili
  • 1 whole bulb garlic
  • 3 pcs. Coriander root
  • 2 tbsp. Vegetable oil
  • 3 tbsp. Fish sauce
  • ¼ tsp. Salt
  • 5 g. Coriander leaves
  • 1 pc. Thinly slice long red chili
  • ½ tsp. Salt
Nutrition Information
Serving size: 2

 

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